when I was born in 1985, my parents wanted me to be perfect - who can
blame them, really. but things quite didn't turn out to be as they wished.
I'm highly imperfect, and totally smitten with this fact. to me,
imperfection looks lovely and delicate, just how I like my life to be.
pātisserie.
creative process.
people I love photography.
you.
and quite evidently, slightly salty milk chocolate.
those are what make my heart bounce with happiness. people and things I
can't help but be in love with.
I do hope you'll feel that through my photography and projects. and if you
happen to like something very much, email me or just visit
the shoppe.
email :: fanny@foodbeam.com
foodblog :: foodbeam.com
journal :: fanny.foodbeam.com